Ann Tutwiler appointed Board Chair of Global Alliance for Improved Nutrition (GAIN)

The Global Alliance for Improved Nutrition (GAIN) has appointed Ann Tutwiler as Board Chair to succeed Felia Salim, who is completes her tenure in May. Ms Tutwiler will take up the position on 1st June.

Mini Cruncher: EatSafe - Protecting Nutrition through Food Safety

Feed The Future's EatSafe: Evidence and Action Towards Safe, Nutritious Food is a USAID-funded programme aiming to enable lasting improvements in the safety of nutritious foods in traditional markets by focusing on behaviour change. Sadia Kaenzig, Head of Communications and Caroline DeWaal, Deputy Director at EatSafe speak about the importance and impact of food safety.

GAIN celebrates innovative MRS award for our Global Diet Quality Project

GAIN announce that the Global Diet Quality Project (GDQP) has been honored with the prestigious Best International Research Award 2023 by the UK's Market Research Society.

In a world of rising conflict, we must cultivate the fields to grow peace

As thousands congregate in Iowa for the 2023 Borlaug Dialogue to search for ways to end global hunger and celebrate this year’s World Food Prize Laureate, his words ring truer than ever.

Reaching Lower-Income Consumers with Nutritious Foods: Cutting Ingredient Costs by using Lower-cost Alternatives

Companies entering the lower-income consumer market often adapt existing products to meet lower-income consumers’ needs—in particular, redesigning the product to improve affordability. One way to do this is to simply replace more expensive ingredients with cheaper alternatives, or omit certain ingredients altogether. 

Innovative Financing - Creative New Ways to Fund Improved Nutrition

Good nutrition has a hugely positive impact on health and other social goals, like educational attainment and work productivity – but the sector remains under-financed relative to its potential. How can we change this?

Partnerships for systemic change - Practical approaches in food systems

22 June 2023  Online, Global

On 22 June 2023 (Thursday, 9.00 to 10.30 AM EST/2.00 to 3.30 PM BST) Nutrition Connect and IFSS Portal, and Glocolearning, will host a 90-minute virtual workshop to highlight the central role of partnerships in ushering systemic change, by exemplifying practical approaches in food systems. 

Interview Cruncher - Beyond Compliance: Food Safety Standards Save Lives

Join us for an in-depth discussion of the critical role that food standards play in ensuring food safety beyond basic compliance. This year’s theme is Food standards save lives.