This event will build on the momentum of the 2021 UN Food Systems Summit and the first Stocktake in 2023 (UNFSS+2), focusing on accelerating sustainable, inclusive, and resilient food systems transformation.
2025 Theme : FAO’s 80th Anniversary
World Food Day is an international day celebrated every year worldwide on October 16 to commemorate the date of the founding of the United Nations Food and Agriculture Organization in 1945.
Stay tuned for GAIN’s contributions to World Food Day 2025.
International Youth Day is celebrated annually on 12 August to bring youth issues to the attention of the international community and celebrate the potential of youth as partners in today’s global society.
The Day gives an opportunity to celebrate and mainstream young peoples’ voices, actions, and initiatives, as well as their meaningful, universal, and equitable engagement.
Stay tuned for GAIN’s contributions to World Youth Day 2025.
The United Nations General Assembly declared 27 June as Micro-, Small and Medium-sized Enterprises Day, to raise public awareness of their contribution to sustainable development and the global economy. Policymakers must move beyond recovery and consider ways in which to lower and eliminate barriers faced by MSMEs, improve the business environment and access to finance, markets and technology in these fragile times. It is critical that countries and their development partners continue to support and empower MSMEs and unlock their full potential through inspiring innovation, creativity and decent work for all.
At GAIN, sustainability is at the heart of everything we do. This year, we're marking Earth Day (April 22) as part of Green Week 2025, a dedicated time for reflection, action, and engagement on environmental sustainability across our global offices.
Healthy beginnings, Hopeful futures
World Health Day, celebrated on 7 April 2025, will kick off a year-long campaign on maternal and newborn health. The campaign, titled Healthy beginnings, hopeful futures, will urge governments and the health community to ramp up efforts to end preventable maternal and newborn deaths, and to prioritize women’s longer-term health and well-being.
WHO and partners will also share useful information to support healthy pregnancies and births, and better postnatal health.
Stay tuned for GAIN’s contributions to World Health Day 2025.
The 78th World Health Assembly (WHA) will be held in Geneva, Switzerland from Monday, May 19, 2025 to Tuesday, May 27, 2025.
Watch out for GAIN’s participation at WHA 78 as we push for stronger food systems and healthier communities.
Join us for an engaging discussion on how Enterprise Support Organisations (ESOs) can drive real change in the fight against malnutrition. ESOs are key drivers in strengthening food systems, supporting agri-businesses, and fostering innovation to combat malnutrition. But how can they be better leveraged for impact? Let's find out.
In a significant step towards addressing malnutrition, the United Nations adopted Minimum Dietary Diversity as a Sustainable Development Goal (SDG) indicator. Globally, almost 3 billion people are unable to access and afford a healthy diet. Micronutrient deficiencies, caused in large part by inadequate diets is one of the leading factors in malnutrition globally. Poor diets also account for a global rise in non-communicable diseases and contribute significantly to premature mortality, worldwide.
Despite the central importance of healthy diets, until recently, global efforts towards addressing malnutrition lacked standardised metrics to effectively track diet quality. The adoption of Minimum Dietary Diversity in the SDG framework will now give governments, policy makers and international organisations a key tool to formulate evidence-based strategies that can improve diets and help reduce malnutrition.