Inclusive diets within planetary boundaries
- Online Webinar, Global
Efforts to feed the world’s growing population are exacting a heavy toll on the health of the planet, with modern global food systems threatening multiple planetary boundaries.Strengthening local fresh food markets for resilient food systems
- 03/11/2022
The global food system is experiencing the worst crisis in history. Unlike the food price crisis of 2007-8, in 2022 there is a convergence of multiple crises. Hunger and malnutrition have soared in the wake of the coronavirus pandemic (COVID-19).Strong Data, Stronger Action: Transforming Food Systems for Nutrition and Environment
Food system actors and stakeholders need actionable evidence to make decisions that can bring about food system transformation, yet no such mechanism currently exists.How can businesses advance nutrition? The case of the 2021 Nutrition for Growth (N4G) Summit
- 18/10/2022
Nutrition for Growth (N4G) is a Summit held every four years alongside the Olympic Games to galvanise global actions to tackle malnutrition.GAIN Goes Green
- 31/10/2022
In line with our Environment Strategy, we aim to do the following at COP27 - Highlight the need for coordinated and integrated action on climate and nutrition to prevent disastrous increases in food insecurity and malnutrition resulting from climate changeReducing food loss and waste brings clear benefits for both nutrition and the environment
Far too often, nutritious foods (many of which are perishable, and therefore susceptible to being lost or wasted through the supply chain) never make it to consumers. With levels of hunger and malnutrition as high as they currently are, this is a travesty.GAIN Premix Facility
- 11/10/2022
Today, more than 125 countries have mandatory food fortification programmes. Food fortification requires a "premix" – a mixture of vitamins and minerals – that can then be added to various staple products.