This report presents possible nutrition interventions in agricultural systems for 10 priority global commodity supply chains. In recent years, global attention has focused increasingly on sustainability programs and certification standards for cash and food crops.
This paper forms the third part of a series of three papers exploring the enabling environment, business models, and behaviour change components of GAIN’s Maternal, Infant and Young Child Nutrition portfolio. This paper identifies needs and explore ways to improve access to good quality complementary foods in the context of the promotion of optimal infant and young child feeding and care practices.
This paper examines lessons learned on how to drive consumer awareness, and to ensure uptake and compliant use of product solutions in the context of the Maternal, Infant and Young Child Nutrition programmes.
This paper examines lessons on business models for improved access of product-based options to improve complementary feeding, through market-based or public service delivery.
This concept brief advocates for addressing nutrition security of cocoa farmers to break the vicious cycle of under-nourished cocoa families over generations. Addressing nutrition security could lead to a more diversified and nutritious local diet, resulting in healthier and more productive cocoa farmers.
This document makes the case for cities to increase their focus on policies and practices that improve the consumption of safe and nutritious food. Urbanisation contributes to shifts in lifestyle, consumption patterns and economic activities, which may lead to adverse outcomes in poor diet and nutrition.
This document highlights high-quality fortification premix (vitamins and minerals) as a necessary factor to improve the nutritious quality of food systems and achieve the intended health impact through national food fortification programs.
This report provides a snapshot of current interventions and activities that addresses the nutrition challenges faced by adolescent girls in Asia. It attempts to highlight some traditional approaches and more innovative ways to reach adolescent girls.
This report lays out a case to establish a stronger foundation for the next decade of engagement between governments and businesses to advance nutrition goals. The overall aim was to contribute to a more effective public-private partnership to advance nutrition and the Sustainable Development Goals.
This snapshot report sets the perspective on food fortification and highlights the work of partners to effectively employ food fortification as part of a new global food security system. This report sets out some of the successes and lessons from GAIN's work on food fortification, as well as the partners' successes, and aspirations for the sector.
